Birthday Girls


A shared birthday party is the only way to go. This time, it allowed Micki and I to truly stretch it out to birthday month. Then Delaney wanted in on the action, her birthday is in a few days. So I spent a happy day baking a lemon meringue pie and a gluten free caramelized pear gingerbread upside-down cake, completely messing up the kitchen, then putting it all back together again. It looked like Team Cake was going to take the prize, but Team Pie came on strong in the second half of the dessert distribution, so I think it was really a draw. I’m happy to say all diners were perfectly happy with the offerings and many second helpings were passed around. A happy super late, extra early birthday extravaganza was had by all.


Any thoughts to share?

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: